Bitto DOP

Bitto DOP

The most famous Lombardy Alps cheese, usually used for the typical “pizzoccheri” receipt. Semi-hard texture, strong taste that becomes more intense depending on the ageing.

 

Bitto DOP
Code
  • 01437
Portioning
  • Whole wheel
  • Half wheel
  • A quarter of a wheel
Source
Italy (Lombardy)
Raw milk
  • Cow
Average sizing
8 - 12 kg
Expiry date
wheel :180 days / Slice: 35 days
Availability
Seasonal
Data sheet
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