Fiacco di capra

Fiacco di capra
Product description
It is produced with thermised goat milk. It has a square shape and its rind is washed with salt and water. Its paste is yellow and soft. Its taste is delicate, and creamy. The aging period last from 60 to 90 days.
scheda tecnica
  • Product code
    00683
  • Ingredients
    Goat milk, rennet, salt
  • Fat (%)
    48
  • Allergens
    Milk and milk products, including lactose.
  • Types of Milks
    Goat
  • Ageing
    Half-aged
  • Provenance
    Lombardy
  • Availability
    Annual
  • Milk Treatment
    Thermized
  • Size
    0,250 kg
  • Packaging
    1 pz per box
  • Cut
    Yes
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